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Welcome to Little Saigon Restaurant Las Vegas

Little Saigon Restaurant Las Vegas, located at 2001 N Grand Ave, is a vibrant culinary gem in New Mexico, spotlighting authentic Vietnamese cuisine. Helmed by the talented Chef Kathy Hua, the restaurant has garnered praise for its exceptional dishes, including mouthwatering potstickers and cashew chicken with perfectly balanced sauces. Customers rave about the warm, welcoming staff and the family's dedication to quality, making every meal feel like home. With options for both dine-in and takeout, it’s an ideal stop for those seeking delicious, healthy meals. Little Saigon is a must-visit for anyone traveling through Las Vegas, NM.

Little Saigon Restaurant Las Vegas: Reviews & Ratings

Irene Taylor
Irene Taylor

Kathy hua is an amazing Vietnamese chef. Her and her staff make the most out this world food that this sous chef and food critic has ever tasted.

Driven
Driven

Super neat place! Hours are currently weird but the service and food was amazing! Pretty cool displays. Made eating healthy fun easy and convenient!!! Not far from truck stop.

Dura Clodfelter
Dura Clodfelter

First off, this place is AMAZING! We needed a good home cooked meal and this hit the spot. The potstickers we’re on point and our server Brandon, along with everyone working seemed to go above and beyond to make sure their guests were well taken care of. The cashew chicken was incredible and the sauce was on point. This was the best restaurant we’ve had so far in Las Vegas and we will definitely be coming back.

Vicki Howell
Vicki Howell

Always Great food. Nice family business.

Hannah Feldman
Hannah Feldman

Such a great find!! If you're in town or passing through, highly recommend stopping here. There is plenty of seating inside but it is also super quick with takeout. The workers are super friendly and welcoming, and the food is always hot and fresh. You can't go wrong with anything on the menu.

Katherine Atkinson
Katherine Atkinson

Kathy the owner is wonderful .. the staff is amazing and so is the food I ordered.

Elvia Hazen
Elvia Hazen

I ordered the spicy lemongrass soup with fried tofu. It was delicious and very flavorful. Some of the veggies that were in my soup were shredded carrots, green onions, basil and I think there was star anise in there, along with rice vermicelli noodles and fried tofu. The spice level was good but I prefer my soup spicier. They have sriracha on the table if you want to add it to your soup for more spice. The wait for food was no more than 10 minutes, it came out quick. The portion size was generous. I almost ate the whole bowl because I was hungry but I still had some to bring home. They have an entire section labeled Vegetarian meals and soups which is great to see. I’m looking forward to trying out other items from the menu.

Carl Willis
Carl Willis

The staff is friendly and helpful, and they don't forget you're there. I had the egg rolls, and a Vietnamese combo plate that included chicken, pork, (substituted Vietnamese sausage instead of shrimp), with egg noodles, bean sprouts, and green onion. All the food was really good, portion size was good. And ordered the General Tso chicken to go. I would recommend to, and bring friends here.

Location

If you're in Las Vegas, New Mexico, and looking for a culinary gem, look no further than Little Saigon Restaurant. Nestled at 2001 N Grand Ave, this restaurant isn't just a meal stop; it's an experience that resonates with the heartfelt flavors of Vietnam. Owned and operated by the talented chef Kathy Hua, Little Saigon is known for crafting authentic Vietnamese dishes that leave a lasting impression on every palate.

When you step inside, you're not just greeted by delicious aromas, but also a warm, welcoming atmosphere fostered by a dedicated team. Customers rave about the cashew chicken, which has been described as "incredible" with a sauce that captures a perfect balance of flavor. The potstickers are another highlight, expertly crafted and bursting with taste, promising to transport you straight to culinary paradise.

Reviews consistently praise the staff at Little Saigon for their exceptional service. Dura Clodfelter noted how the team goes "above and beyond," ensuring that every guest feels cared for—an essential quality for any establishment. Whether you're dining in or opting for takeout, you can expect your order to come out hot and fresh, each time reasserting the restaurant's commitment to quality.

Moreover, accessibility is key, and Little Saigon makes healthy eating both fun and convenient. Driven mentions the restaurant as a neat place and highlights its compelling displays, making a visit not just a meal but an enjoyable outing.

In a world filled with fleeting dining experiences, Little Saigon Restaurant stands out as a refreshing reminder of what it means to enjoy a home-cooked meal. As Hannah Feldman suggests, if you find yourself passing through Las Vegas, stopping here is a choice you won't regret. The family-oriented nature of the business, paired with consistently great food, makes Little Saigon not just a restaurant, but a beloved local treasure.

In summary, if you're craving authentic Vietnamese cuisine in Las Vegas, NM, Little Saigon Restaurant is a must-visit. With its delightful menu, friendly staff, and inviting ambiance, it promises a dining experience you'll remember long after your last bite.